お寿司、天ぷらと並ぶ代表的な料理であるお蕎麦。
大好きです♫
Alongside sushi and tempura, soba is also a popular Japanese cuisine that I also happen to love 🙂

それぞれのお蕎麦屋さんや地方によって違いがあるのも楽しいです。
こちらは東京に行ったときに頂いたもの。
I really enjoy tasting the subtle differences between each soba shop and flavours of different regions.
This was a meal I enjoyed when I went to Tokyo.

ちなみに日本では大晦日にお蕎麦を食べたり、引っ越した時に細く長くお世話になりますの意味を込めて近隣の方に蕎麦を配る風習などがあります。
In Japan we have the custom of eating soba on the last day of the year, as well as gifting soba to neighbours when moving into the area as it symbolizes long and unchanging relations.